CONTRACT NOTICE – NATIONAL
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1 Authority Details
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1.1
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Authority Name and Address
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Capestone Organic Poultry Ltd |
Capeston Farm, Walwyns Castle, Haverfordwest, |
Pembrokeshire |
SA62 3DY |
UK |
Stuart Hooper |
+44 1437781247 |
shooper@capestoneorganic.co.uk |
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1.2
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Address from which documentation may be obtained
Capestone Organic Poultry Ltd |
Capeston Farm, Walwyns Castle, Haverfordwest, |
Pembrokeshire |
SA62 3DY |
UK |
Stuart Hooper |
+44 1437781247 |
shooper@capestoneorganic.co.uk |
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1.3
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Completed documents must be returned to:
Capestone Organic Poultry Ltd |
Capeston Farm, Walwyns Castle, Haverfordwest, |
Pembrokeshire |
SA62 3DY |
UK |
Stuart Hooper |
+44 1437781247 |
shooper@capestoneorganic.co.uk |
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2 Contract Details
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2.1
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Title
Poultry Lairage Extraction/Ventilation System
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2.2
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Description of the goods or services required
An extraction/ventilation system is required for a poultry lairage to maintain conditions to ensure the required welfare standards are met.
Two holding areas within the lairage require extraction to remove hot air and water vapour from above the poultry modules:
Live bird storage area 1:
Floor area approx 15m * 6m
Live bird storage area 2:
Floor area approx 12m * 15m
Quotations are requested for design, supply and installation of the system.
System installation is required to be completed by the end of April 2019
NOTE: To register your interest in this notice and obtain any additional information please visit the Sell2Wales Web Site at https://www.sell2wales.gov.wales/Search/Search_Switch.aspx?ID=89528.
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2.3
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Notice Coding and Classification
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42500000 |
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Cooling and ventilation equipment |
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45310000 |
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Electrical installation work |
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45350000 |
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Mechanical installations |
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1014 |
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South West Wales (Carmarthenshire, Pembrokeshire, Ceredigion) |
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2.4
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Total quantity or scope of tender
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3 Conditions for Participation
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3.1
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Minimum standards and qualification required
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4 Administrative Information
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4.1
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Type of Procedure
Single stage
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4.2
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Reference number attributed to the notice by the contracting authority
N/a
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4.3
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Time LimitsTime-limit for receipt of completed tenders
01-03-2019
Time 12:00
Estimated award date
08-03-2019 |
4.5
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Language or languages in which tenders or requests to participate can be drawn upEN
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4.6
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Tender Submission Postbox
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5 Other Information
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5.1
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Additional Information
(WA Ref:89528)
Relates to the following project/programme financed by EU Community Funds: Food business investment scheme
The buyer considers that this contract is suitable for consortia bidding.
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5.2
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Additional Documentation
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5.3
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Publication date of this notice 06-02-2019 |